June 2022 Update: Release 2.0 in the SIT Training package has been endorsed and released on Training.gov.
Didasko Learning Resources will gradually release units within the following qualifications over the coming months. For more information please get in touch with us today - Contact Us
- SIT20421: Certificate II in Cookery - (previously SIT20416 Certificate II in Kitchen Operations)
- SIT30821: Certificate III in Commercial Cookery - (previously SIT30816 Certificate III in Commercial Cookery)
- SIT31021: Certificate III in Patisserie - (previously SIT31016 Certificate III in Patisserie)
- SIT40521: Certificate IV in Kitchen Management - (previously SIT40516 Certificate IV in Commercial Cookery)
Didasko Learning Resources have a large library of units that can form your qualification. If you are having trouble finding a qualification or would like a bespoke solution, contact our friendly sales team.
- We also offer a range of Skillsets, for more information please click here.
BSB R7 - Precision
- BSB10120 – Certificate I in Workplace Skills
- BSB20120 – Certificate II in Workplace Skills
- BSB30120 – Certificate III in Business
- BSB40120 – Certificate IV in Business
- BSB40320 – Certificate IV in Entrepreneurship and New Business
- BSB40420 – Certificate IV in Human Resource Management
- BSB40520 – Certificate IV in Leadership and Management
- BSB40820 – Certificate IV in Marketing and Communication
- BSB40920 – Certificate IV in Project Management Practice
- BSB41419 – Certificate IV in Work Health and Safety
- BSB50120 – Diploma of Business
- BSB50320 – Diploma of Human Resource Management
- BSB50420 – Diploma of Leadership and Management
- BSB60120 – Advanced Diploma of Business
- BSB60320 – Advanced Diploma of Human Resource Management
- BSB60420 – Advanced Diploma of Leadership and Management
- SIT20421 – Certificate II in Cookery
- SIT30816 – Certificate III in Commercial Cookery
- SIT30821 – Certificate III in Cookery
- SIT31021 – Certificate III in Patisserie
- SIT40516 – Certificate IV in Commercial Cookery
- SIT40521 – Certificate IV in Kitchen Management
- FSK10219 – Certificate I in Skills for Vocational Pathways
- FSK20119 – Certificate II in Skills for Work and Vocational Pathways
- SIT50316 – Certificate I in Access to Vocational Pathways
- SIT10216 – Certificate I in Hospitality
- SIT20316 – Certificate II in Hospitality
- SIT30616 – Certificate III in Hospitality
- SIT30716 – Certificate III in Hospitality (Restaurant Front of House)
- SIT40416 – Certificate IV in Hospitality
- SIT50416 – Diploma of Hospitality Management
- SIT60316 – Advanced Diploma of Hospitality Management
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Didasko Learning Resources have a large library of units that can form your qualification.